Gordon Choice Gumbolaya
Category
Allergens
MILK, SHELLFISH (SHRIMP), WHEAT.
Ingredients
WATER, COOKED WHITE MEAT CHICKEN (COOKED WHITE MEAT CHICKEN, WATER, POTASSIUM LACTATE, SODIUM TRIPOLYPHOSPHATE, SALT), TOMATOES (DICED TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), ANDOUILLE SAUSAGE (PORK, BEEF, WATER, SALT, CORN SYRUP SOLIDS, SPICES, ONION AND GARLIC POWDER, DEXTROSE, PAPRIKA, SODIUM ERYTHORBATE, FLAVORING, SODIUM NITRITE), ONIONS, GREEN BELL PEPPERS, COOKED LONG GRAIN RICE (ENRICHED WITH IRON PHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), SHRIMP (SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE), MUSSEL MEAT, CONTAINS LESS THAN 2% OF OKRA, CHICKEN BASE (COOKED CHICKEN, SALT, CHICKEN FAT, SUGAR, MALTODEXTRIN (FROM CORN), HYDROLYZED WHEAT GLUTEN, NATURAL FLAVORING, POTATO STARCH, YEAST EXTRACT), MODIFIED CORN STARCH, SPICES, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), SHRIMP BASE (BAKED SHRIMP, SALT, NATURAL FLAVORINGS, POTATO FLOUR, BUTTER [CREAM, FLAVORINGS], DRIED WHEY, PAPRIKA), GARLIC, SALT, PAPRIKA (COLOR), GRANULATED ONION, GRANULATED GARLIC, NATURAL FLAVOR.